Last year’s event was a stunning success, and this year’s (Sunday, 9/17/2017) will be just as dazzling.
(Watch the video below or scroll down to see highlights from CFC 2016)
September 25, 2016
at The Culinary Institute of America…
What A Fantastic Evening!
Two Incredible Hosts
Left: Dr. Tim Ryan President, The Culinary Institute of America. Right: Chef Terrance Brennan, Brennan Group Hospitality
Five Celebrated Chefs
From left to right: John Lekic, Gianni Scappin, Terrance Brennan, Peter Kelly, Melissa Walnock
And a bounty of delicious, Hudson Valley produced vegetables, fruit, meats, and wine
combined to make one unforgettable meal – –
– – set against a spectacular backdrop and accompanied by delightful music!
Thank you to our wonderful local producers and our charming guests whose generosity made it possible for Clearwater to extend its one-of-a-kind environmental education program to over two thousand additional school children.